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Eggs: 50 Tried & True Recipes
SKU:
SP 641
From Adventure Publications:
Packed with protein, eggs are the perfect breakfast food - yet we can make them a wholesome part of any meal. "Eggs" features 50 tried-and-true recipes for everyone who appreciates the yolk's distinguishable taste paired with the white's mild flavor. Add this cookbook to your collection and take your egg-based dishes to another level of flavorful goodness.
Inside you'll find:
50 recipes - tested and tasted by the author, a professional food stylist
Breakfast, breads, entrees, sides, and more
Full-color photography from a professional food photographer
BONUS: Introduction to egg types and basic tips for cooking eggs
By Julia Rutland, ISBN: 978-1-64755-232-9; 136 pages
Packed with protein, eggs are the perfect breakfast food - yet we can make them a wholesome part of any meal. "Eggs" features 50 tried-and-true recipes for everyone who appreciates the yolk's distinguishable taste paired with the white's mild flavor. Add this cookbook to your collection and take your egg-based dishes to another level of flavorful goodness.
Inside you'll find:
50 recipes - tested and tasted by the author, a professional food stylist
Breakfast, breads, entrees, sides, and more
Full-color photography from a professional food photographer
BONUS: Introduction to egg types and basic tips for cooking eggs
By Julia Rutland, ISBN: 978-1-64755-232-9; 136 pages
Eggs: 50 Tried & True Recipes
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