Agriculture
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The Peach: World Cultivars to Marketing
More than 200 experts worldwide have contributed to making this the most comprehensive book on peach growing in the English language. Each major peach-growing industry in the U.S. and around the world is detailed with the support of photographs, illustrations, tables, and charts.
This book covers every aspect of peach horticulture, including cultivars, site selection and planting, orchard management, pest and frost control, peach diseases, harvesting, processing, storage, shipping, and marketing.
Edited by Norman F. Childers and Wayne B. Sherman. 986 pages.
NOW ON SALE WAS $18.00
No additional discounts apply.Please note: This textbook is heavy and may impact your shipping cost.
Price: $1.00In stock -
Understanding the National Organic Standards: What Service Providers Need to Know
The overall purpose of these training modules is to provide agricultural service providers with enough knowledge to answer questions regarding the National Organic Standards of the USDA's National Organic Program. The development of the eight modules was accomplished through the contributions of individuals from the University of Florida, University of the Virgin Islands, and Kentucky State University. Each module is designed to actively engage participants in gaining knowledge about the key concepts and important components of the regulations. The modules require participants to utilize resources that are particular to the organic regulations and developed by both the private and public sectors. It is our goal that at the end of the trainings, service providers will know the resources that are available to them and will feel comfortable using the resources and addressing the needs of their stakeholders.
The CD includes readings. ISBN 10: 0-916287-68-8. ISBN 13: 978-0-916287-68-9.
Price: $15.00In stock -
Water and Florida CitrusThis comprehensive guide provides growers, grove managers, and irrigation specialists with pertinent information on a wide range of water management topics, especially operation and maintenance of water management systems that minimize adverse environmental impacts while maintaining viable citrus production systems. Included are discussions on the physiological aspects of excess water and drought stress on citrus, sources of water supply, environmental and regulatory concerns, economic evaluations, and detailed sections on microirrigation system operation and maintenance. Other topics include soil-plant-water relationships, water table management, basic hydraulics, water measurement equipment and techniques, and pump and power unit selection, operation, and maintenance. Winner of the 2004 Golden Gator Award for the best book! 604 pp.
NOW ON SALE WAS $20.00
No additional discounts apply.Price: $1.00In stock -
Watermelon Field Guide
Real-world watermelon experiences through the eyes of Florida Extension agents.
Developed by UF/IFAS Extension county and regional agents in the Suwannee Valley Agricultural Area with support from the Florida Watermelon Association (FWA), the Watermelon Field Guide is a handy visual reference that growers can take to the field to identify the pests, diseases, injuries, disorders, and other challenges to growing watermelon in Florida.
Fully illustrated with 140 color photos, this guide provides real-life observations on a wide range of subjects, including:-
Chemical Injuries (herbicides, miticides, chemical burns)
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Diseases (fungal pathogens, viruses, bacterial diseases)
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Environmental Injuries (hail, lightning, irrigation problems)
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Nutrients (testing, deficiencies, toxicities)
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Good Bugs and Bad Bugs (beneficial insects, squash bugs, whiteflies, nematodes)
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Physiological and Genetic Disorders (leaf curling, hollow heart, oedema)
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Wildlife (raccoons, birds, feral pigs)
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And more!
6"x4.5", 136 pages, laminated, spiral binding
Price: $22.00In stock -