Skip to Main Content
UF/IFAS Bookstore

UF faculty, staff, and students - please log in here with your Gatorlink to see special pricing.

Tax exempt customers - please contact us before placing your web order to ensure your account is set to exempt.

Florida's Edible Wild Plants

SKU:  SP 531
This product qualifies for quantity discount pricing.(what's this?)

If you’re a botanist or a curious epicure, you’ll seek out Peggy Lantz’s guide for its detailed information about Florida plant species and plant parts that are safe and nutritious to eat. But if you’re like most people, you’ll skip to the cookbook section first. From calamondin marmalade and sea grape jelly to elderberry champagne and beautyberry cake, the recipes in this guide don’t disappoint! You’ll also find an important chapter on what not to eat, as well as historical and personal anecdotes about gathering and preparing wild food in Florida.

Published by Seaside Publishing

154 pp.

 

 

Florida's Edible Wild Plants

In stock
SKU:  SP 531
Weight:  0.80
Price: $17.95
PayPal Acceptance Mark
Loading...